Restaurant Week Lunch
Chicago Restaurant Week 2024
Lunch Menu $25
Starter
CHOICE OF:-
Smoked Salmon Bruschetta
AVOCADO / FENNEL / PICKLED ONION / FRISEE / LEMON VINAIGRETTE
-
Soup of The Day
CHEF’S DAILY SELECTION
Entrées
CHOICE OF:-
Porchetta Panini
PROVOLONE / PEPPERONCINI SLAW / CIABATTA
-
Rainbow Trout
CREAMY SCALLION / CRISPY MARBLE POTATOES / PETITE GREENS
-
Rigatoni Tartufo
WILD MUSHROOMS / PARMESAN CREAM / TRUFFLE
Dessert
CHOICE OF:-
Torali Triple Chocolate Layer Cake
dark chocolate crémeux, whipped ganache, fudge frosting, vanilla bean chantilly, salted caramel sauce
$16
-
Affogato & Biscotti
VANILLA BEAN GELATO / ESPRESSO SHOT / GOLDEN COCOA AND DATE BISCOTTI
GF = Gluten-Free
V = Vegetarian
*CONSUMING RAW OR UNDERCOOKED MEATS / POULTRY / SEAFOOD / SHELLFISH OR EGGS / MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS PLEASE ALERT YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES OR DIETARY RESTRICTIONS